Must have a leats 3 years experience in a Full Bar Setting. Creativity is a Must. Basic Wine Knowledge is Required.

Must have Schooling in F&B and a Minimum Training of 6 months in a Proper Full Bar Setting.

Must have a minimum of 3 Years Experience in a Fine Dining Restaurant Setting anywhere in the world. Must Speak English, have Great Organizational Skills and be a Team Player with Leadership abilities.

Must have Shooling in F&B Hospitality. Must have a minimum of Spoken and Written English Knowledge. Must be Presentable, Energetic, and Hungry to Learn.

The Applicant must have the following: A minimum of 4 years experience managing the Front of the House Operations of a Restaurant. Be Fluent in both Indonesian and English. Have a precise knowledge of Fine Dining Service Standards involving the service of Fine Wines and Champagnes. Have very strict Standards with regards to the tacticts involved in Team Motivation. Be able to take full responsibility for the Sales resulting from the Service Operations of the Restaurant. Have a Good Understanding of ..... (continued)

The Applicant: Must be FLUENT in Indonesian and English: Spoken and Written and have Secretarial Skills pertaining to correspondence and maintaining Schedules. Must have a working knowledge of Microsoft Office Applications and be good with Numbers. Must have a minimum of 4 years experience Working in a Front Desk environment. Must be a minimum of 25 years old, and a maximum of 45 years old and highly presentable. with a Sophisticated Esthetic. Must be a Highly Energetic Person with a Passion for ..... (continued)

This position reqires a minimum of 5 years experience as a F&B manager in a Fine Dining Production Kitchen in a Restaurant or Hotel with International Standards. The F&B Manager must: Have a mature understanding of the Fine Dining Business and be able to support both Purchasing and Production Departments so as to Provide weekly COGS reports to Management. Maintain responsibility for Food Quality and Presentation. ■Continually work to ensure correct handling procedures to maximize efficiency and ..... (continued)

The Applicant must: Be fluent in Spoken and written English and enjoy interacting and informing people of anyhting pertinent. Must be a minimum of 25 years old, and a maximum of 35 years old. Must have a working Knowledge of Microsoft Office Applications. Be highly versed in greeting people of international backgrounds and with very different perspectives. Must have an Elegant style and Elegant sense of Humor. Must understand the general workings of a Fine Dining Restaurant in a Fashionable setting. ..... (continued)

The Applicant: Must be FLUENT in Indonesian and English: Spoken and Written and have Secretarial Skills pertaining to correspondence and maintaining Schedules. Must have a working knowledge of Microsoft Office Applications and be good with Numbers. Must have a minimum of 4 years experience Working in a Front Desk environment. Must be a minimum of 25 years old, and a maximum of 45 years old and highly presentable. with a Sophisticated Esthetic. Must be a Highly Energetic Person with a Passion for ..... (continued)

The Applicant must have a minimum of 4 years experience working as a Marketing Team Player in the full Coordination of Special Events catered to an International Audience in the Heart of Fashionable Seminyak, Bali. The Applicant must be highly versed in Social Media Marketing. The Applicant must have some working knowledge required in Updating a Website Content. The Applicant must have working Knowledge of Microsoft Word and Photoshop Applications. The Applicant will work 9am to 5pm and answer all Phone ..... (continued)